Opinion

In the august New York Times appeared the following contribution, translated by a wide-awake Times correspondent from the French of a Neuchatel (Switzerland) schoolboy:

AN OPINION ABOUT THE COW

The cow is a mammal and tamed; she has six sides, right, left, front, back, top and bottom. At the back end, there is a tail from which hangs a plume with which she drives off the flies so that they cannot fall in the milk. The head has for its aim to have horns and that the mouth can be somewhere. The horns are there for horning, the mouth for chewing a cud. Under the cow hangs the milk and it is arranged to be milked. When people milk, the milk comes and there is never an end to the reserve. I have never learned how she makes more and more milk.

The cow has a good odor, one can smell her from far away; it is for this reason that there is fresh air out in the country. The mister cow is called a beef; he is not a mammal. The cow does not eat much, but what she eats, she eats it twice, that is why she has always enough. When she is hungry she chews a cud and when she does not say anything, that is that her stomach is full of food.

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